Apple Cinnamon Rolls

These Apple Cinnamon Rolls are easy to make and perfect for Fall Baking. The cinnamon rolls are filled with apples that are perfectly cooked.

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Perfect for breakfast, brunch or as a dessert. Everyone will love these rolls!

Ingredients

Warm the sugar, milk and unsalted butter in a saucepan over medium-low heat to about 110°F.

In the bowl of your electric stand mixer add all-purpose flour, yeast, and salt.

Slowly add in the warm milk mixture stirring to incorporate flour into the milk.

Keep adding in more of the flour a little at a time while mixing the dough at medium speed until the dough is releasing itself from the sides.

5 tap here for recipe!

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