Blueberry Banana Bread

This Blueberry Banana Bread recipe is a delicious twist on classic banana bread that combines the natural sweetness of ripe bananas with a burst of fresh blueberries.

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This easy-to-make bread is perfect for breakfast, brunch, or as a snack any time of the day.

Ingredients

In a small mixing bowl, combine the flour, baking soda, cinnamon, and salt together and set aside.

In a larger mixing bowl, beat the eggs, sugar, oil, and vanilla together.

Add bananas and beat until smooth. If you do not have an electric mixer, you may want to mash bananas with a fork or potato masher before adding them to the egg mixture.

Add the flour mixture (that was set aside earlier) and stir just until mixed.

Toss the blueberries with one tablespoon of flour (this helps keep them from sinking to the bottom while baking).

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