Peach Bread Recipe

Today I'm sharing a delicious Peach Bread Recipe that is made with fresh juicy summer peaches and a sweet brown sugar glaze.

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It's perfect to serve for breakfast, as a mid-day snack or after dinner dessert.

Ingredients

In small bowl combine peaches with 2 teaspoons flour. Mix well and set aside.

Combine 1½ cups flour, baking powder and salt together in medium bowl and set aside.

In a large mixing bowl, cream the butter and brown sugar together for 1-2 minutes until smooth.

Add in the eggs and milk to butter mixture and mix well.

– You can peel the peaches or leave the skin on if you like the texture. And that saves time.

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