Peach Delight

This Peach Delight, is a dreamy dessert that's perfect for summer gatherings or anytime you're craving something sweet and fruity.

With layers of buttery graham cracker crust, creamy cheesecake filling, juicy peach pie filling, and fluffy whipped topping, this dessert is sure to be a crowd-pleaser.

Ingredients

• Graham Crackers • Butter • Cream Cheese • Confectioners Sugar • Peach Pie Filling • Pecans

To make the crust, crush the graham crackers into fine crumbs using a food processor or a plastic bag and a rolling pin. Mix the crumbs with the melted butter until well combined.

1

Press the crust mixture firmly into the bottom of the prepared baking dish using your hands or the bottom of a measuring cup. Bake for 7 minutes, then set aside to cool completely.

2

For the cheesecake layer, beat the softened cream cheese, confectioners sugar, and vanilla extract until smooth and creamy.

3

Gently fold in half of the whipped topping until it's fully incorporated.

4

Spread the cheesecake mixture evenly over the cooled crust, making sure to get it all the way to the edges.

5

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