Pumpkin Pie Bars

My easy Pumpkin Pie Bars are like a slice of traditional pumpkin pie but in a more convenient and portable form.

With just 15 minutes of prep time, you can have these pumpkin pie bars in the oven in no time.

Ingredients

• Pumpkin pie spice • Eggs • Canned pumpkin puree • Butter • Granulated sugar • All-purpose flour

The first step is to make the crust by thoroughly mixing the all-purpose flour, sugar, and melted butter in a mixing bowl.

1

Then press into a 9x9 inch baking pan.

2

To make the filling, whisk together the canned pumpkin puree, eggs, salt, spices, and granulated sugar in a large bowl until smooth.

3

Then stir in the half and half until thoroughly mixed.

4

Pour the pumpkin filling over the crust and bake in the center of the oven for 30-35 minutes or until the center is set.

5

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