Reese's Ice Cream Sandwich Cake
If you're a fan of Reese's peanut butter cups, get ready to fall head over heels for this incredible Reese's Ice Cream Sandwich Cake.
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Layers of creamy vanilla ice cream sandwiches, a luscious Reese's peanut butter filling, and a fluffy crown of whipped topping, all come together in one unforgettable frozen dessert.
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Ingredients
• Ice Cream Sandwiches • Cream Cheese • Powdered Sugar • Reese's Cups and Reese’s Pieces • Reese's Minis • Peanut Butter • Chocolate Sauce
Full Ingredients
In a large bowl, beat the softened cream cheese and powdered sugar until smooth and lump-free. This will take a minute or two of mixing.
1
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Gently fold in one tub of the thawed whipped topping, the chocolate sauce, and the peanut butter.
2
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Finally, fold in the chopped Reese's Minis, making sure they're evenly distributed throughout the filling.
3
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Arrange a layer of ice cream sandwiches in the bottom of a 9x13 inch dish, cutting some in half if needed to cover the whole bottom.
4
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Spread the Reese's filling evenly over the ice cream sandwiches, making sure to get it all the way to the edges.
5
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