Skillet Brownie

This Skillet Brownie is a delicious chocolate chip brownie with a rich flavor and a moist, fudgy texture that you can enjoy right out of the skillet.

The recipe is easy to make, making it a perfect choice for a quick and satisfying dessert.


• Butter • Chocolate Chips • Eggs • Brown Sugar • Cocoa • Flour

Grab the butter and about half of your chocolate chips. You can melt them together on the stovetop or in the microwave.


In a large mixing bowl, add the eggs and brown sugar, whisking until well combined.


Add in the vanilla and the melted chocolate-butter goodness.


Stir in the cocoa, flour, a pinch of salt, and if you're feeling a bit extra, throw in some espresso powder.


Don't forget the rest of those chocolate chips. They're not just for show; they add these gooey, melty pockets of chocolate.


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