White Bean Chicken Chili Recipe
This hearty White Bean Chicken Chili Recipe is easy to make, and it's perfect for those chilly nights when you crave a comforting meal.
In just 35 minutes, you can have a pot filled with tender chicken, white beans, and sweet corn in a flavorful broth.
• Olive oil • Chicken • Yellow onion • Garlic • Corn • Great northern beans
Add in the chicken and diced onions, give them a few minutes until the chicken loses that pink look and the onions soften up. Then, I add in the minced garlic because garlic makes everything better.
After that, it's time for the green chilis. Corn comes next, canned or frozen, doesn't matter. It brings in that sweet crunch that balances out the savory.
Now, for the great northern beans. Drain and add them in for that creamy texture.
Seasoning comes next – salt, pepper, cumin, oregano, and chili powder. It's the combo that gives this chili its flavor.
Once the base is set, pour in the chicken broth. Cover it and let it simmer for 20 minutes.
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