Chocolate Peanut Butter Bars
These classic Homemade Chocolate Peanut Butter Bars are so easy and only five ingredients.
Servings: 12
Ingredients
- 2 sticks butter
- 2 cups graham cracker crumbs
- 2 cups confectioners’ sugar
- 1 cup peanut butter
- 2 1/2 cups chocolate chips (of your choice: semi-sweet, dark, milk)
Instructions
- Line a square pan with parchment paper and set side.
- In a microwave-safe bowl, melt both of your sticks of butter and add to a large bowl.
- Fold in your graham cracker crumbs and then add your confectioners’ sugar.
- Fold in peanut butter and continue folding until thoroughly combined.
- Evenly press graham cracker mixture into lined pan.
- Using the double-boiler method, melt chocolate chips and pour over your graham cracker base. Make sure it is even by spreading it with a spatula.
- Let set in the refrigerator for at least one hour before cutting.
- Store in a covered container in refrigerator.