Easy Beef Burrito Skillet
This Beef Burrito Skillet has all the ingredients of a burrito in a delicious stove top skillet dinner. Satisfy your Mexican cravings with this easy dinner.
Servings: 4
Ingredients
- 1 lb ground beef
- 1 ounce package taco seasoning
- 1 cup chunky salsa
- 1 cup water
- 15 ounce can corn, drained
- 15 ounce can black beans, rinsed and drained
- 4 (6 inch) flour tortillas, sliced into 1-inch strips
- 1 cup shredded Mexican blend cheese
- 1/4 cup sliced green onions
Instructions
- In a large skillet, brown the ground beef over medium heat 8 to 10 minuted until no longer pink and cooked through.
- Drain any excess grease then stir in the taco seasoning, water, salsa, corn and black beans.
- Cover and continue to cook over medium heat for 3 to 5 minutes until the sauce thickens.
- Add in the tortilla strips and stir. Then top with shredded cheese. Once the cheese melts, remove the skillet from heat. Top with sliced green onions.
- Serve immediately with your favorite toppings.