Easy Loaded Mashed Potatoes
This Loaded Mashed Potatoes recipe is a creamy goodness of cheddar cheese, bacon, sour cream and more!
Servings: 6
Ingredients
- 6 large russet potatoes
- 1/2 cup sour cream
- 1/4 cup milk
- 4 tbsp butter
- 1 tsp salt
- 2 tsp garlic powder
- 1/2 tsp black pepper
- 1 cup green onions, chopped
- 1/2 cup bacon or bacon bits
- 1 cup shredded cheddar cheese
Instructions
- Chop potatoes into cubes, skin on.
- Boil for 15-17 minutes, until potatoes soften and begin to fall apart.
- Drain potatoes.
- n a large bowl, combine potatoes, sour cream, milk, butter, salt, garlic powder, and pepper.
- Mix well, until you reach your desired consistency.
- Top with a dollop of sour cream, fresh chopped green onions, bacon or bacon bits, and cheese.