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Easy Rolo Brownies Recipe

These Rolo Brownies are a rich decadent dessert that starts with a brownie mix plus caramel sauce, chocolate chips and Rolo candy.
Rolo Brownies Recipe

I love Brownies and these are over the top delicious! I like these hot out of the oven with a scoop of vanilla ice cream on top. Best dessert ever!

Rolo Brownies Recipe

These are rich and delicious, thick fudgy brownies. If you love chocolate and caramel, you need to make these brownies right away.

Easy Rolo Brownies

Tips And Variations For Making Rolo Brownies

  • You can use mini Rolo candies if you prefer.
  • Substitute white chocolate chips in place of semi-sweet chocolate chips.
  • Make homemade brownies instead of using brownie mix.
  • Add in chopped walnuts or pecans.

Easy Rolo Brownies Recipe

Rolo Brownies Recipe Ingredients

Family Size Brownie mix (for 9×13 pan)
eggs, oil, water (per Brownie Mix Instructions)
1 bag of Rolo candy, (half of them unwrapped)
1 1/2 cups semi-sweet chocolate chips
1/2 cup heavy whipping cream
1 container of caramel sauce (I like Smucker’s Simple Delight Salted Caramel Topping)

How To Make Rolo Brownies Recipe

These are easy Rolo Brownies made using brownie mix. If you prefer you can make homemade brownies. Sometimes I like using mixes to save time. Either way these are delicious!

How To Make Rolo Brownies

Preheat the oven to 350 degree’s and line the 9×13 baking dish with parchment paper.

Follow the directions on the back of the brownie box to prepare the brownie batter then stir in 1/2 cup of semi-sweet chocolate chips.

Pour half of the batter into the baking dish. Place the unwrapped Rolo candy all over the top of the brownie batter. Then pour the rest of the brownie batter over the Rolo’s.

Bake in the preheated oven for 35-40 minutes. Allow to cool completely.

How To Make The Ganache

Using a heat safe bowl, place the chocolate chips into the bowl.

Using a small sauce pan, heat up the heavy whipping cream until it starts to simmer and steam.

Pour heated heavy whipping cream over the chocolate chips. Allow to sit for one minute.

Using a whisk, mix until smooth. Pour the Ganache over the cooled brownies.

Allow the Ganache to harden for two hours in the fridge.

Remove brownies from the refrigerator and lift the brownies out of the baking dish.

Drizzle the caramel sauce all over the brownies.

Cut into bars and enjoy with a scoop of vanilla ice cream or whipped topping!

Rolo Brownies Made From Mix

Rolo Brownies Recipes

These Rolo Brownies are a rich decadent dessert that starts with a brownie mix plus caramel sauce, chocolate chips and Rolo candy.

Course Dessert
Cuisine American
Keyword Rolo Brownies Recipe
Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Servings 12
Author Recipes Simple

Ingredients

  • Family Size Brownie mix (for 9×13 pan)
  • eggs, oil, water (per brownie mix instructions)
  • 12 ounce bag of Rolo candy, half unwrapped
  • 1 cup semi-sweet chocolate chips
  • 1/2 cup heavy whipping cream
  • 1 jar caramel sauce

Instructions

  1. Preheat the oven to 350 degree’s and line the 9×13 baking dish with parchment paper.

  2. Follow the directions on the back of the brownie box to prepare the brownie batter then stir in 1/2 cup of semi-sweet chocolate chips.

  3. Pour half of the batter into the baking dish.

  4. Place the unwrapped Rolo candy all over the top of the brownie batter.

  5. Then pour the rest of the brownie batter over the Rolo’s.

  6. Bake in the preheated oven for 35-40 minutes. Allow to cool completely.

  7. To Make The Ganache , place the chocolate chips into a heat safe bowl.

  8. Using a small sauce pan, heat up the heavy whipping cream until it starts to simmer and steam.

  9. Pour heated heavy whipping cream over the chocolate chips. Allow to sit for one minute.

  10. Using a whisk, mix until smooth. 

  11. Pour the Ganache over the cooled brownies.

  12. Allow the Ganache to harden for two hours in the fridge.

  13. Remove brownies from the refrigerator and lift the brownies out of the baking dish.

  14. Drizzle the caramel sauce all over the brownies.

  15. Cut into bars and enjoy! 



Easy Rolo Brownies Dessert

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