This Apple Cider Smoothie recipe is a simple and delicious drink to enjoy in the Fall, during the holiday season or year round.
Diced fresh apples, honey, apple cider, cinnamon, nutmeg, and Greek yogurt combine to make the most delicious Smoothie!
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As soon as the weather turns cooler I start craving this smoothie! I'm ready for all things apple and fall spices. It's my favorite drink for the fall!
This Apple Cider Smoothie is a breeze to make! The blender does all the work for you.
Gather your ingredients to start making this yummy smoothie! Enjoy!
Ingredient List
- 3 Cups Ice (1 1/2 cups crushed)
- 1 Cup Apple Cider
- 5 ounce container fat free Vanilla Greek yogurt
- 1 Apple, peeled and diced
- 3 Tablespoons Honey
- 1 teaspoon Ground Cinnamon, plus extra for garnish
- 1/2 teaspoon Nutmeg
How To Make Apple Cider Smoothie
Crush the ice in the blender and then add the apple cider, yogurt, diced apple, honey, ground cinnamon and nutmeg. Blend until smooth and creamy.
So easy and delicious!
Are Smoothies Good For you?
Smoothies are a easy way to get extra nutrients your body needs and they are great at helping you up your dietary fiber intake.
Smoothies are so refreshing and can be a part of a balanced, nutritious meal plan.
Apple cider vinegar is made from fermenting apple cider and contains bacteria and acids that provide many health benefits.
Cinnamon contains anti-inflammatory properties and is one of the most healthiest and delicious spices. So I don't feel so guilty enjoying this refreshing Apple Cider Smoothie!
Just watch out for serving size and sugar intake. I typically keep serving size to 8 ounces for my smoothies.
More Smoothie Recipes To Try
I hope you enjoy this smoothie recipe! Please share and leave a comment if you try it.
Apple Cider Smoothie Recipe
Ingredients
- 3 Cups Ice (1 1/2 cups crushed)
- 1 Cup Apple Cider
- 5 oz container fat free Vanilla Greek yogurt
- 1 Apple peeled and diced
- 3 Tablespoons Honey
- 1 teaspoon Ground Cinnamon plus extra for garnish
- ½ teaspoon Nutmeg
Instructions
- Crush the ice in a blender. Add the rest of the ingredients and purée until smooth and creamy.
- Pour into your serving glasses and garnish with a sprinkle of cinnamon.